The snow is softly falling, all is quiet in New England. You're snuggled in at a bed and breakfast. The smells of maple waft through the air. You think its pancakes and syrup but no, it is our tea. It is Breakfast in Vermont. This Oolong Tea combines cinnamon, cardamom and maple creme flavors to bring you a tea that is truly reminiscent of Vermont.
Blended WithOolong Tea, Apple Pieces, Cinnamon, Cardamom, Maple Flavor, Cloves, Safflower & Natural Creme Flavor
This tea contains a moderate level of caffeine | Steep at 212° for 3-5 minutes.
